ENVIRONMENT AND HEALTH RESPECT

Is the foundation of our method of cultivation

globalgapCascina San Maiolo has adhered since 1995 to the Guidelines for low environmental impact agriculture sustained by the EU through the Regulation 2078/92, and was one of the first rice producers to obtain the Global G.A.P. Certification.
We can state that our rice is integrated management because fertilization and crop defense are enabled through:
• rotation of crops;
• monitoring of weeds by mechanical means and, only when necessary, by using herbicides which are selected within a short list of products and always used at the lowest dose;
• use of over 80% of organic fertilizer.
Also the ensuing stages are developed according to quality and sustainability. Our rice:
• is dried using renewable energy provided by solar panels installed in the very farm;
• is processed by using traditional methods, with no additives and immediately packed in order to preserve its flavour and fragrance;
• is vacuum-packed in order to guarantee its integrity and fragrance for 24 months;
• is labelled with recycled paper to fully respect the nature of the product.

 

OUR RICE VARIETIES

Cascina San Maiolo exclusively sells rice that is produced in their fields

 

CARNAROLI

  • Vacuum pack with label kg 0,5
  • Vacuum pack with label kg 1
  • Multipack for foodservice, 1 kg vacuum pack kg 1×10. The individual packages are not to be sold separately.

WHOLEGRAIN CARNAROLI

  • Vacuum pack with label kg 0,5
  • Vacuum pack with label kg 1
  • Multipack for foodservice, 1 kg vacuum pack kg 1×10. The individual packages are not to be sold separately.

VIALONE NANO

  • Vacuum pack with label kg 0,5
  • Vacuum pack with label kg 1
  • Multipack for foodservice, 1 kg vacuum pack kg 1×10. The individual packages are not to be sold separately.